Heavy Duty Iron
Cast iron construction supports high-heat grilling and deep frying.
Woks
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ZJchao
Cast Iron · Chinese Style
ZJchao Woks
These heavy-duty cast iron pans are designed for deep frying, steaming, and grilling. The pre-seasoned 14 inch surface provides a large area for traditional Chinese style cooking
Editor’s pick
The gist
Wooden Lid
Includes a wooden lid designed for steaming and moisture control.
Multi-Stove Use
Flat bottom works on electric, gas, and induction surfaces.
Listings
Current wok from ZJchao
Pre-seasoned cast iron wok with wooden lid
14-Inch Woks · Induction Compatible Woks · Flat Bottom Woks · Pre-Seasoned Woks · Woks for Gas Stoves
Why we keep it
Heavy Duty Cast Iron Standards
These 14 inch pans are pre-seasoned for immediate use in stir-frying or steaming. The flat bottom design ensures they remain stable on various modern heating elements.
- 14 inch diameter
- Pre-seasoned cast iron
- Flat bottom base
- Wooden lid included
- Deep frying capability
- Induction ready
Built this way
Large Format Cooking
The 14 inch diameter is suited for high-volume stir-frying and grilling.
Versatile Functions
This model is built for deep frying, steaming, and traditional stir-fry.
Lid Material
The included wooden lid is a traditional choice for steaming vegetables.
Base Design
A flat bottom allows the heavy cast iron to sit securely on electric stoves.
Buyers
First-hand notes
The 14 inch size gives me plenty of room for deep frying.
I love using the wooden lid when I need to steam dumplings.
It works great on my induction stove thanks to the flat bottom.
Quick answers
ZJchao Questions
Is this wok pre-seasoned?
Yes, it is a pre-seasoned heavy-duty cast iron pan.
What is the diameter of the pan?
The pan measures 14 inch in diameter.
What kind of lid is included?
This model comes with a traditional wooden lid.
Can it be used for grilling?
Yes, the cast iron is suitable for grilling and stir-frying.